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Mrs. Wages
For home canning tomatoes. Although tomatoes are generally thought of as high-acid fruits, a few varieties have higher known pH levels making them more susceptible to the spores of Clostridium botulinum. The addition of Mrs. Wages Citric Acid raises the acidity and lowers the pH. The USDA recommends the addition of citric acid to each jar of canned tomatoes to reduce potential botulism risk.
Moen Banbury Two-handle Centerset Bathroom Sink Faucet
DELTA 5-Setting Shower Head in Chrome
Mr. Bar-B-Q Cedar Grilling Planks
Delta B2596LF Two Handle Centerset Bathroom Faucet in Chrome
Mr. Bar-B-Q Meat Grilling Thermometers 40146Y
